Ingredients
1 cup sugar
1 cup white syrup
1 cup peanut butter
6 cups cereal (we use Rice Krispies)
1 cup butterscotch chips
2 cups chocolate chips
Instructions
In large sauce pan mix sugar and syrup. Bring to a slight boil then add peanut butter.
Mix well then fold in cereal.
Spread in a buttered jelly roll pan.
Melt butterscotch chips and chocolate chips in microwave.
Spread on cereal mixture.
Put in refrigerator for 20 minutes until chocolate is set.
Cut into squares and enjoy!